STEP BY STEP (makes 32 pieces)
7. Lay the bamboo sushi roll down on a cutting board so that it will roll away from you. Next, place 1 nori sheet on top so that the short side is facing you. You will need to take 3/4 - 1 cup of rice & place it in the middle. Spread it outwards leaving a 2 cm margin at the top and bottom. It helps to wet your hands throughout this process.
8. When you prepare sushi, you have the option of either having the rice on the outside or the inside. Either way, you will need to moisten the 2 cm ends so that the roll will seal. If you wish to put the rice on the outside, put a sheet of plastic wrap down and lay it down so that the nori side faces up. In this case, place the ingredients in the middle.
